Cook Jollof rice and Kelewe with Chef Afia

Akwaaba to Taste Africa in Style, Afia's Chef Table. Hello everyone! I am Chef Afia Anabasua. I was born in Accra Ghana, my ethnicity is Ghanaian, Burkinabe and Egyptian. I cook dishes throughout the African continent. Culinary Africa our cuisine is all about flavor, exotic aroma and techniques, one might say it is a labour of love. I believe we eat with our nose, eyes and mouth, with this in mind I have selected a few traditional favorites, using herbs and spices to bring a modern twist to our food, by crafted and created unique flavors, taking the exotic African cuisine and elevating it into another level of deliciousness. I hope you are ready! On the map of Africa, we are about to journey into a cultural culinary world! Let me introduce you to a culture and food from my beloved continent of Africa! For more about myself, check my youtube video Taste Africa In Style, Instagram, Facebook, Twitter, The Cooking Channel - Food Fact or Fiction Birthday edition and Cuisine Noir Magazine- Chef Afia. Me da si! If you have allergies, you are gluten free, vegan, pescatarian, vegetarian, paleo, keto etc. Please let me know. I will try to make it work for you as well!