$23 Price per guest
5.0/5(1)
The experience in a nutshell
Type of the event
Cooking classes, Italian
Number of guests
2 to 15
Time of the event
Live from Bologna: 11:00 AM (1.5 hours)
Hosted by Luigi
Verified host
5.0/5(1)
We’ll explore the flavors of Bolognese cuisine during this online and interactive cooking class using ZOOM.
We will make pasta from scratch and go to know the secrets of Bolognese cuisine through the most famous Bolognese sauce in the world: the BOLOGNESE MEAT SAUCE.
I will teach you how to cook this delicious sauce appreciated by everyone, from children to the elderly, we will cook this sauce with the most famous pasta in Bologna: the Tagliatelle and also I'll theach you 3 more shapes ( tagliolini, pappardelle and maltagliati),
I will teach you how to prepare them from scratch, using a rolling pin or pasta maker, directly in the comfort of your kitchen, with my supervision from my kitchen.
What to expect
AlinaFebruary 2021
5.0/5
I was lucky to get a private online class with Luigi. He gave me some great tips, guided me all through kneading-rolling-cutting the pasta dough and he was very nice. I recommend his class, I enjoyed it, learned a lot and made a great dinner!
Tagliatelle Bolognese from scratch
Tagliatelle with Bolognese meat sauce (for 4 people)
INGREDIENTS QUANTITY
Flour type 0 300Gr in summer, 360gr in winter
Whole medium eggs n ° 3
minced beef Gr 200
Pork minced meat 200 Gr
carrots 140gr.
onion 130gr
celery stalk 130gr
(the vegetables need be the same weight as the meet in the proportion of 1/3,1/3,1/3)
Beef broth or water
Regular cooking red wine (better dark red)
tomato paste 4 tablespoons (1 tablespoon each 100gr. Meat)
Extravirgin olive oil
Salt q.s.
Sage Rosemary (bouquet garnì) can be also a herbs bag
Grated Parmesan cheese
TOOLS LIST:
Big wooden board
food processor
2 pots with lid
Pasta maker or rolling pin
Knifes
Potatoes peeler
Rubber spatula
plastic bowls
forks
pasta spatula (preferably in steel)
1 cooking pan
Wooden spoon
kitchen scale