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Nearby public transport

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Street parking

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Nearby taxi station

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San Sebastian food experience: Best "Pintxos" 

Join host Iker for a traditional Basque cooking class - live from his San Sebastian kitchen. You will learn to make a traditional Basque-style chicken stew that will virtually transport you to the Basque coast!



Cook Traditional Basque-style Chicken stew 

Learn how to cook the stew and what sort of wine to pair with it

Learn the history, traditions and the culinary culture of the Basque Country

Iker is a member of the famous Sociedad Gastronómica in San Sebastian

This online experience is perfect for groups of friends, families and team-building events


Ingredients

Olive oil

1 onion

4 cloves of garlic

2 green peppers

2 red peppers

4 tomatoes

100 grams of Jamón Serrano

1 cup white wine

4 chicken quarters, cut into small pieces

Chilindron style

BASQUE STYLE CHICKEN STEW

Basque

Spanish

Simplified Chinese

Traditional Chinese

English

French

Hebrew

Italian

Virtual cooking class

Born in San Sebastian, Basque Country, I’m an enthusiastic person who loves travelling and sharing my experiences with people.

I have visited over 45 countries and guided travellers  for over 8 years.

After travelling around the world in my last big trip, during 14 months, I decided to set up this bussiness to offer the travellers an unique view of the Basque Country & Rioja and surroundings like a local.

I have a long experience guiding people along the Basque Country, specially around San Sebastian, Bilbao, Pamplona, Vitoria as well as the French-Basque Country and the famous Rioja Wine region.

As well as I travel abroad often, I love to work showing my city and surroundings, guiding people to the best places, not only to the touristic ones, but to the off-the-track ones too. Always adding some of my little stories and anecdotes of each place making the journey more enjoyable and unique.

Living in a place with a food-culture like us, it adds an extra value to my tours, being a member of a Gastronomy Club as I am (famous «sociedad gastronónica») in San Sebastian .
This is only one of some of the tips I would offer you, considering that the only way to visit and access to them is being invited by a member! Great experience not to be missed!!

Cook Traditional Basque-style Chicken stew

Other options

Other experiences by Iker

Food walk