Make Ravioli & Panna Cotta with an Italian Chef
Hosted by Sandra
Eatwith live
Food Safety Certified
According to Eatwith's policy, this host owns a food safety certification delivered by official organizations.
The experience in a nutshell
Type of the event
Cooking classes, Italian
Number of guests
2 to 94
Time of the event
Live from Rome: 7:00 PM (2 hours)
See the menu
Ingredients
For the Ravioli (for 3 people)
300 gr.plain flour
3 eggs
pinch of salt
100 gr. Pork mincemeat
100gr. Beef mincemeat
200gr. Chard or a green vegetable
1 carrot
1 stem of celery
1 onion
2 cloves of garlic
1 glass of wine
parsley
thyme
black pepper
5/6 tablespoons of parmigiano
2 teaspoons of sugar
Butter
sage
parmesan
For the Panna Cotta:
150 gr fresh cream
6 teaspoons of powdered sugar
1 pinch of salt
2 sheet of gelatin
grated lemon peel but only the yellow part
For the syrup:
Fruit: red grapes, peaches, strawberrys, blueberrys etc..
or red wine
Sugar
For the Ravioli (for 3 people)
300 gr.plain flour
3 eggs
pinch of salt
100 gr. Pork mincemeat
100gr. Beef mincemeat
200gr. Chard or a green vegetable
1 carrot
1 stem of celery
1 onion
2 cloves of garlic
1 glass of wine
parsley
thyme
black pepper
5/6 tablespoons of parmigiano
2 teaspoons of sugar
Butter
sage
parmesan
For the Panna Cotta:
150 gr fresh cream
6 teaspoons of powdered sugar
1 pinch of salt
2 sheet of gelatin
grated lemon peel but only the yellow part
For the syrup:
Fruit: red grapes, peaches, strawberrys, blueberrys etc..
or red wine
Sugar
Kitchen Tools:
wooden board
rolling pin
electric whisk
blender
wooden board
rolling pin
electric whisk
blender
Wine
What to expect
CoralieDecember 2021
5/5
It was a lovely moment in Rome! We were warmly welcomed by Sandra and she generously shared with us her family recipes and tips to make good pasta. We definately recommend this experience !!
LauraNovember 2021
5/5
Sandra was an amazing host, chef, and story teller. We had so much fun. I hope I'll be able to show her around New Orleans some time soon!
K
KaylaOctober 2021
5/5
Great class with a fun host! The meal we made together was delicious! I really admired how knowledgeable Sandra was about Italian cooking. Highly recommend!
K
KaylaOctober 2021
5/5
Sandra’s class was so much fun! She gave us great tips while we were preparing our meals and, as we were in 3 different countries, was kind enough to make adjustments where necessary. Excellent instructor that I’d like to learn from again!
Other experiences by Sandra
$25 Price per guest
4.9/5(80)