Eatwith is committed to caring for the health and well-being of our host and guest community. All Eatwith events comply with local health and safety guidelines, therefore a health pass with proof of vaccination or a negative Covid test must be presented to attend an event if required by the local Government regulations for indoor and outdoor dining.Learn more about the measures we’ve taken to ensure safety at Eatwith events.
2 to 6
8:00 PM (2.5 hours)
Chicory with two types of cheese. This is a Belgian dish that I brought from the city of Bruges and adapted to local products in Miami
Chilean sea bass with nut sauce and baked mini peppers. This is my signature dish, which I created after fishing in the Gulf of Mexico
Green ice cream with hot chocolate and fried fruit. This dessert is a mix of several cultures (Mexican, American and European). Guests participate in the creation of their signature dessert