Hi there! Welcome to our home where Dor and Natalie - a young couple - have turned their two beautiful Tel Avivi rooftops into an incredibly unique Fine Dining Concept for public and private dining events! Our smaller rooftop is where we grow the green ingredients for some of our most delicious meals and our larger rooftop is where we host our Unique Concept Events! What we both value most is family, food, and HOME, and that is why we do what we do. We LOVE sharing our home and our creative dishes with those who are looking for something new, unique, authentic and needless to say DELICIOUS! So come join us for our most popular concept event where you and another guest (perfect for couples, or besties), can sit at a shared table with other couples and enjoy an amazing 6 course event with deserts and cocktails all while in the company of strangers who very quickly turn into your friends for the evening!
See the menu
Bread and Salads Two types of our handmade homemade breads (including gluten free options), served with Dor’s one of kind harissa, schug, thina pesto, liver pate, and garlic confit.
Garden Salad A finely chopped garden salad with all the greens you could and couldn’t imagine served with a sprinkle of a yogurt stone.
Beet Pasta in Yogurt Za’atar Sauce Purple beet pasta mixed with olive oil and Za’atar swimming in a bed of yogurt sauce with out delicious bread crumbles on top
Lentil Tortilla Topped with Slowly Cooked Meat A homemade red lentil tortilla with squash, black beans, slow cooked meat, aioli, jalapeño, and chutney mango sauce.
Main Courses Vary with The Seasons (speak to us beforehand to close the main course menu!) Usually we serve two meat dishes per event, one fish dish and one meat dish (as noted below). But as we are seasonal, we prefer you contact us so we can close the perfect dish of choice before the event!
A Meat Dish Watch as Dor prepares the meat, with his DELICIOUS meat broth. The meat is placed on top of mashed potatoes, and topped with green beans.
Homemade Deserts A series of deserts from mini homemade apple pies to chocolate we make ourselves, the desert menu is a wonderful surprise so we’ll leave the rest for the event itself!