Join Brazilian host Felipe for his dining brand new concept - The Brazilian Summer Saturday, 4-course supper club to discover the true authentic flavours and dishes of Brazil, in the comfort of the Chef's own home with balcony area near St Katherines Dock and Tower Bridge.
The edition Brazilian Summer Saturday, Felipe has created an innovate menu where he will cook the most traditional and beloved dish of Brazil, Feijoada and prepare the traditional Caipirinha a very fresh cocktail of cachaça spirit, lots of lime and ice. You can expect joy, brazilian music and comfort food!
Why we love this experience
Welcome Lemon Caipirinha cocktail on arrival
Guests are welcome to BYOB
An authentic Brazilian 4-course feast cooked with love
An intimate dining experience for up to 12 guests
See the menu
Starter
Pão de Queijo Baked cheese bread made with sour and sweet cassava flour
SALAD
Palm Heart Vinaigrette Palm Heart and Tomatoes on vinaigrette dressing, brazilian nuts and salad cress
MAIN
Feijoada and Caipirinha Black bean stew with fried calabresa sausage, smoked pork belly, salted beef and bacon. As a side rice, collard greens (kale) and farofa (toasted cassava flour). Caipirinha Cocktail (Cachaça spirit, lime or lemon, ice and sugar)
Dessert
An authentic Brazilian feast Passion Fruit Mousse + Espresso
Cancellation Policy
Free cancellation up to 3 days before the event.
If you privatize the event, free cancellation up to 1 week before the event.