Cours de pâtisserie "Autour du chou" avec une Cheffe pâtissière
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The experience in a nutshell
Type of the event
Dinner, French
Maximum guests
8 guests
Time of the event
5:00 PM (2 hours)
Drinks & Beverages
Coffee, Tea, Juices
A word about the experience
Discover the secrets of French pastries with Lili & Clo, in our workshop in the heart of Paris. We offer gourmet experiences to discover French way of life and know-how. Graduated from Ferrandi and former staff from Ritz Paris and Mandarin Oriental, Chloé will teach you with passion all the techniques of the greatest chefs. Our 2h pastry class followed by a tasting in our lounge will allow you to make by yourself your own French pastries ! We will make different recipies everyday, so that everyone will be pleased ! Following the seasons, and daily market shopping, we will teach you how to make macaroons, choux pastries, fruits tarts, French tea-time biscuits (such as madeleine). Do not hesitate to contact us and ask for your favorite pastry !
The pastry classes take place in our own workshop in the heart of Paris. The Sentier neighborhood is in the 2nd arrondissement of Paris, near Châtelet - Les Halles, and the famous pedestrian street "rue montorgueil".