Cooking class on Ligurian Cuisine at the chef's private kitchen

Hosted by

The experience in a nutshell

Type of the event

Cooking classes, Italian

Maximum guests

6 guests

Time of the event

4:30 PM (5.5 hours)

The host speaks

English, French & 1 more

Drinks & Beverages

White Wine

See the menu
Pasta Dish
Ligurian lasagne with pesto sauce

Freshly made pasta Lasagne with plenty of basil pesto made in the mortar

Main Dish
Stuffed calmars with peas
Fresh calmars stuffed with potatoes and herbs, cooked in a pan with tomato sauce and peas after being sprinkled with white wine

Dessert
Baked stuffed peaches
Peach halves stuffed with almond and amaretti biscuits paste, baked in butter and red wine sauce
Cancellation Policy

Free cancellation up to 2 days before the event.

If you privatize the event, free cancellation up to 2 days before the event.

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$87 Price per guest