Red Wine

Water

Family friendly- Kids are welcome

Nearby Public transport

Nearby public transport

Possibility to pick up the guests

Euro

Danish krone

Swiss franc

Norwegian krone

Swedish krona

Brazilian real

Mexican peso

New Zealand dollar

Ringgit Malasio

Peso Argentin

Chinese Yuan

Dollar

Czech koruna

Indian rupee

Romanian leu

British Pound

Canadian dollar

Australian dollar

Hong Kong dollar

Singapore dollar

Japenese Yen

Israeli shekel

No Alcohol

I cook French food my parents cooked for me, that is to say season vegetables with meat like beef - carrots, scallops - leek, chicken - tarragon - rice, smoked herrings - potatoes - carrots in autumn and winter, onion pie - ratatouille, fennel with parmesan cheese in summer. I provide cheese (one made with cow milk, one made with goat milk and one made with sheep milk). I also cook dessert (apple crumble or chocolate cake).

Sunday lunch in the 14th arrondissement

Beef - carrots (all year long)

Scallops with leek fondue (in winter)

Chicken with tarragon sauce and rice (all year long)

Herrings with potatoes (all year long)

Onion pie with ratatouille (in summer)

Sliced fennel with parmesan cheese and pine nuts (in summer)

Main Dish

Cow cheese: Brie

Goat cheese: Sainte-Maure

Sheep cheese: Roquefort

cheese

Apple crumble

Chocolate cake with custard

Desserts

French

Spanish

Simplified Chinese

Traditional Chinese

English

Hebrew

Italian

Chez moi

I'm French, from Paris, have always lived in Paris and am interested in meeting new people from everywhere and showing them my culture. I'm also a Paris Greeter and have been since 2012, which means I get to show Paris around to tourists. I like several kinds of music. I ride my bike to work everyday (10 km way and back). I enjoy reading good books, never mind the topic. I'm very close with my family. I have two sisters, one of whom lives abroad. I watch a lot of VOD, especially Netflix. I like Emily in Paris. I'm looking forward to meeting you soon !