Delirium Dining Club - 9 Course Tasting Menu / The Boathouse
The experience in a nutshell
Type of the event
Time of the event
7:00 PM (3.5 hours)
Drinks & Beverages
A word about the experience
Delirium Dining Club is a brand new 9-course Chef’s Table dining experience that aims to challenge the perceptions, emotions and senses of experimental diners with a fine dining experience, showcasing the very best of British produce.
Dinner will start with an ice cream and end with bread & butter! It sounds odd right?! But don’t worry it’ll all make sense once you immerse yourself in this unique, unmissable gastronomic journey with Chef Ricky.
We kindly ask that you arrive 6.45pm as the experience will start promptly at 7pm.
Why we love this experience
Immerse yourself in a 9-course experimental dinner designed to challenge your perceptions, emotions and senses whilst appreciating the very best of British produce
Chef Ricky AKA The Ingredientist will present each course and talk you through the inspiration for each dish and ensure the very best chefs table experience
Welcome cocktail on arrival
Guests are welcome to BYOB
The Venue: A boutique hotel and event space moored on the Floating Pocket Park in West London, launched in partnership with MADE.COM