The experience in a nutshell
Type of the event
Dinner, Greek
Maximum guests
30 guests
Time of the event
7:30 PM (3 hours)
Drinks & Beverages
Cocktail
See the menu
STARTERS
Tzatziki
Made with real thick and creamy Greek yogurt, garlic, dill, olive oil and fresh lemon juice.
Made with real thick and creamy Greek yogurt, garlic, dill, olive oil and fresh lemon juice.
Fava
The Greek version of humus, made of crushed yellow split peas, with olive oil, a touch of carrot and grated red onion.
The Greek version of humus, made of crushed yellow split peas, with olive oil, a touch of carrot and grated red onion.
Skordalia
Mashed potatoes, with crushed almonds, garlic, olive oil, nutmeg, and fresh herbs.
Mashed potatoes, with crushed almonds, garlic, olive oil, nutmeg, and fresh herbs.
Pantzarosalata
A milder version of tzatziki, with real Greek yogurt, red beetroots, crushed walnuts, garlic and olive oil.
A milder version of tzatziki, with real Greek yogurt, red beetroots, crushed walnuts, garlic and olive oil.
SALADS
HORIATIKI SALATA
Big chunks of tomato, cucumber, red onion, green pepper, black olives, capers and a thick slice of Greek Feta, topped with extra virgin olive oil, kritamo leaves and dried oregano.
Big chunks of tomato, cucumber, red onion, green pepper, black olives, capers and a thick slice of Greek Feta, topped with extra virgin olive oil, kritamo leaves and dried oregano.
POLITIKI SALATA
Istanbul Salad, with purple cabbage, carrots, celery, parsley in thin slices, raisins, crushed garlic in a lemon, mustard and olive oil dressing.
Istanbul Salad, with purple cabbage, carrots, celery, parsley in thin slices, raisins, crushed garlic in a lemon, mustard and olive oil dressing.
warm appetizers
Melitzanes me Hourmades
A old and traditional stew with eggplants and Medjool dates, white onion, cumin, cinnamon in fresh tomato sauce, topped with crushed Greek Feta on a bed of rice.
A old and traditional stew with eggplants and Medjool dates, white onion, cumin, cinnamon in fresh tomato sauce, topped with crushed Greek Feta on a bed of rice.
Spanakopita
Freshly baked in the oven - filo pastry traditional pie with lots of spinach, leek, green onion, eggs, Feta and fresh herbs and spices.
Freshly baked in the oven - filo pastry traditional pie with lots of spinach, leek, green onion, eggs, Feta and fresh herbs and spices.
Patates Fournou
Mouth-watering special crusty and spicy oven potatoes with olive oil, oregano, rosemary, garlic and red paprika.
Mouth-watering special crusty and spicy oven potatoes with olive oil, oregano, rosemary, garlic and red paprika.
MAIN COURSE
Kreas Sti Gastra
Tender chunks of beef slowly cooked into a sealed pot in the oven, with lemon and white wine sauce, onions, mushrooms, carrots and spices .
Tender chunks of beef slowly cooked into a sealed pot in the oven, with lemon and white wine sauce, onions, mushrooms, carrots and spices .
DESSERT
Mossaiko
Family style chocolate, cookies, and brandy dessert, on a bed of fresh cream with seasonal fruit cubes.
Family style chocolate, cookies, and brandy dessert, on a bed of fresh cream with seasonal fruit cubes.
Other experiences by Achilles
$142 Price per guest
4.8/5(15)