Aperitif

No Alcohol

Wine

Family friendly- Kids are welcome

Nearby Public transport

Nearby public transport

WiFi Available

Elevator in the building

Smoking allowed in the house

Air conditioning

Nearby Taxi station

Nearby taxi station

Euro

Danish krone

Swiss franc

Norwegian krone

Swedish krona

Brazilian real

Mexican peso

New Zealand dollar

Ringgit Malasio

Peso Argentin

Chinese Yuan

Dollar

Czech koruna

Indian rupee

Romanian leu

British Pound

Canadian dollar

Australian dollar

Hong Kong dollar

Singapore dollar

Japenese Yen

Israeli shekel

Allergic to Gluten

Allergic to Nuts

Allergic to Broad Beans

Allergic to Eggs

Allergic to Soy beans

Allergic to Sesame

Lactose intolerance

Hi! I will be happy to welcome you in an informal space like my house to celebrate Easter lunch in a vegan and vegetarian version. For the menu I have prepared a selection of delicious and nutritious fresh vegetable dishes, there will also be some alternatives to the meat of the excellent homemade hummus. Colorful salads and tasty side dishes that will perfectly complement the main dishes. aper the desserts there will be a delicious selection that will range from biscuits to cakes.

I know that Easter is often associated with traditional food, but I am here to show that it is possible to enjoy traditional and delicious dishes in vegetarian and vegan versions! So all that remains is to relax, enjoy the food and company!

Vegan food tastes 

Judith is an Eco-Hero

Meal enjoyed by vegans and non-vegans alike

Cozy familiar atmosphere

La freschezza dei cipollotti caratterizza questi deliziosi fagottini accompagnati con una mayo di patate novelle 

Home-made pasta dumplings with vegan ricotta cheese, onion sauce, olives

Starter

Big tortelli with vegan ricotta cheese, fresh asparagus

First dish

The Panna cotta -a typical Tuscan dish but vegan!

Dessert

Italian

Spanish

Simplified Chinese

Traditional Chinese

English

French

Hebrew

Compagnia delle bollicine 

I take care of preparing tailor-made culinary experiences at home throughout Tuscany. 

I frequently run cooking classes in Florence for both beginners and more experienced people. Participants can engage in a multi sensory experience as they cook, eat the dishes just made and enjoy themselves in a very friendly atmosphere.

