The experience in a nutshell
Type of the event
Dinner, British
Maximum guests
12 guests
Time of the event
7:00 PM (3.5 hours)
Drinks & Beverages
Aperitif
Why we love this experience
9-Course Experimental Tasting Menu
A seat at the exclusive Chef’s Table
3-hour dining experience on a luxury canal boat
A glass of organic Prosecco Frizzante on arrival
Wine Pairing (7 x Premium Organic Wines) +£45pp OR Non-Alcoholic Pairing (7 x Premium Organic Drinks) + £25pp (option to purchase after booking)
See the menu
#1 Ice Cream
Lobster | Coconut | Dark Rum | Pineapple | Wafer Cone
OR
Seaweed | Coconut | Dark Rum | Pineapple | Wafer Cone (V)
Lobster | Coconut | Dark Rum | Pineapple | Wafer Cone
OR
Seaweed | Coconut | Dark Rum | Pineapple | Wafer Cone (V)
#2 Carrot Cake (V)
Cumin & Lemon Thyme Sponge | Tarragon Butter Cream | Pickled Carrot Gel | Carrot Powder | Cornflowers
Cumin & Lemon Thyme Sponge | Tarragon Butter Cream | Pickled Carrot Gel | Carrot Powder | Cornflowers
#3 Cheesecake (V)
Beetroot | Goat’s Cheese | Blackcurrant| Blueberry | Bee Pollen | Yuzu Cucumber | Bramley Apple Caviar | Blackberry & Thyme Balsamic Mist | Lemon Zest & Poppy Seed Pastry
*Les Hexaganoles Sauvignon Blanc, Touraine AOP, Domaine Jean - Francois Merieau, France
2019
Beetroot | Goat’s Cheese | Blackcurrant| Blueberry | Bee Pollen | Yuzu Cucumber | Bramley Apple Caviar | Blackberry & Thyme Balsamic Mist | Lemon Zest & Poppy Seed Pastry
*Les Hexaganoles Sauvignon Blanc, Touraine AOP, Domaine Jean - Francois Merieau, France
2019
#4 Macha Latte (V)
Roasted Asparagus Bisque |Tonka Bean & Macha Foam | Fennel Pollen | Wild Garlic Shortbread Biscuit (V)
*Churton Sauvignon Blanc, Organic, Marlborough, New Zealand, 2019
Roasted Asparagus Bisque |Tonka Bean & Macha Foam | Fennel Pollen | Wild Garlic Shortbread Biscuit (V)
*Churton Sauvignon Blanc, Organic, Marlborough, New Zealand, 2019
#5 Canelé
Smoked Mackerel | Shitake | Quail’s Egg Yolk | Soy | Pear Sake | Spring Onion | Ginger | Yuzu Sherbet | Red Miso | Shiso Leaf
OR
Smoked Hummus | Shitake | Mango | Soy | Spring Onion | Ginger | Red Miso | Shiso Leaf (Vg)
*Chardonnay Colline delle Rose, Organic, Terre di vita, Terre Siciliane, Sicily, Italy , 2020
Smoked Mackerel | Shitake | Quail’s Egg Yolk | Soy | Pear Sake | Spring Onion | Ginger | Yuzu Sherbet | Red Miso | Shiso Leaf
OR
Smoked Hummus | Shitake | Mango | Soy | Spring Onion | Ginger | Red Miso | Shiso Leaf (Vg)
*Chardonnay Colline delle Rose, Organic, Terre di vita, Terre Siciliane, Sicily, Italy , 2020
#6 Creme Brûlée
8 HR Beef Shin | Rosemary | Red Wine | Lincolnshire Poacher | White Miso | Koji Garum | Balsamic Sugar | Raspberry Chimichurri
OR
Braised Leek | Rosemary | Red Wine | Lincolnshire Poacher | White Miso | Koji Garum | Balsamic Sugar | Raspberry Chimichurri (V)
*Thronos Nemea, Athanasiou, Agiorgitiko, Organic, Nemea, Greece, 2020
8 HR Beef Shin | Rosemary | Red Wine | Lincolnshire Poacher | White Miso | Koji Garum | Balsamic Sugar | Raspberry Chimichurri
OR
Braised Leek | Rosemary | Red Wine | Lincolnshire Poacher | White Miso | Koji Garum | Balsamic Sugar | Raspberry Chimichurri (V)
*Thronos Nemea, Athanasiou, Agiorgitiko, Organic, Nemea, Greece, 2020
#7 Aperol Spritz Dib Dab (Vg)
Aperol | Prosecco | Soda | Orange Sherbet (Vg)
Aperol | Prosecco | Soda | Orange Sherbet (Vg)
#8 Spaghetti Carbonara (V)
Strawberry Spaghetti | Vanilla Cream | Strawberry Gel | Meringue | Popping Candy | Fresh Mint
*Cochon Volant Rose, Organic, Languedoc, France, 2021
Strawberry Spaghetti | Vanilla Cream | Strawberry Gel | Meringue | Popping Candy | Fresh Mint
*Cochon Volant Rose, Organic, Languedoc, France, 2021
#9 Egg & Soldiers (V)
Toasted Black Sesame Gelato | Pink Peppercorn | White Chocolate | Peach | Cardamom | White Miso Butter | Smoked Sugar | Sourdough
*RAS Rouge a Siroter, Biodynamic, Mas des Caprices, Languedoc, France, 2020 (Chilled)
Toasted Black Sesame Gelato | Pink Peppercorn | White Chocolate | Peach | Cardamom | White Miso Butter | Smoked Sugar | Sourdough
*RAS Rouge a Siroter, Biodynamic, Mas des Caprices, Languedoc, France, 2020 (Chilled)
Note: * refers to the wines included with the premium organic wine pairing option
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$106 Price per guest
4.7/5(24)