Delirium Dining Club - 9 Course Tasting Menu / The Boathouse

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The experience in a nutshell

Type of the event

Dinner, British

Maximum guests

16 guests

Time of the event

7:00 PM (3.5 hours)

Drinks & Beverages

Aperitif

Why we love this experience

9-Course Experimental Tasting Menu
A seat at the exclusive Chef’s Table
3-hour dining experience on a luxury canal boat
A glass of organic Prosecco Frizzante on arrival
Wine Pairing (7 x Premium Organic Wines) +£45pp OR Non-Alcoholic Pairing (7 x Premium Organic Drinks) + £25pp (option to purchase after booking)
See the menu
#1 Ice Cream
Lobster | Coconut | Dark Rum | Pineapple | Wafer Cone

OR

Seaweed | Coconut | Dark Rum | Pineapple | Wafer Cone (V)

#2 Carrot Cake (V)
Cumin & Lemon Thyme Sponge | Tarragon Butter Cream | Pickled Carrot Gel | Carrot Powder | Cornflowers

#3 Cheesecake (V)
Beetroot | Goat’s Cheese | Blackcurrant| Blueberry | Bee Pollen | Yuzu Cucumber | Bramley Apple Caviar | Blackberry & Thyme Balsamic Mist | Lemon Zest & Poppy Seed Pastry

*Les Hexaganoles Sauvignon Blanc, Touraine AOP, Domaine Jean - Francois Merieau, France

2019

#4 Macha Latte (V)
Roasted Asparagus Bisque |Tonka Bean & Macha Foam | Fennel Pollen | Wild Garlic Shortbread Biscuit (V)

*Churton Sauvignon Blanc, Organic, Marlborough, New Zealand, 2019

#5 Canelé
Smoked Mackerel | Shitake | Quail’s Egg Yolk | Soy | Pear Sake | Spring Onion | Ginger | Yuzu Sherbet | Red Miso | Shiso Leaf

OR

Smoked Hummus | Shitake | Mango | Soy | Spring Onion | Ginger | Red Miso | Shiso Leaf (Vg)

*Chardonnay Colline delle Rose, Organic, Terre di vita, Terre Siciliane, Sicily, Italy , 2020

#6 Creme Brûlée
8 HR Beef Shin | Rosemary | Red Wine | Lincolnshire Poacher | White Miso | Koji Garum | Balsamic Sugar | Raspberry Chimichurri

OR

Braised Leek | Rosemary | Red Wine | Lincolnshire Poacher | White Miso | Koji Garum | Balsamic Sugar | Raspberry Chimichurri (V)

*Thronos Nemea, Athanasiou, Agiorgitiko, Organic, Nemea, Greece, 2020

#7 Aperol Spritz Dib Dab (Vg)
Aperol | Prosecco | Soda | Orange Sherbet (Vg)

#8 Spaghetti Carbonara (V)
Strawberry Spaghetti | Vanilla Cream | Strawberry Gel | Meringue | Popping Candy | Fresh Mint

*Cochon Volant Rose, Organic, Languedoc, France, 2021


#9 Egg & Soldiers (V)
Toasted Black Sesame Gelato | Pink Peppercorn | White Chocolate | Peach | Cardamom | White Miso Butter | Smoked Sugar | Sourdough

*RAS Rouge a Siroter, Biodynamic, Mas des Caprices, Languedoc, France, 2020 (Chilled)

Note: * refers to the wines included with the premium organic wine pairing option
Cancellation Policy

You will not be eligible for a refund if you cancel your booking.

If you privatize the event, you will not be eligible for a refund.

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$105 Price per guest
4.8/5(32)