Local & Seasonal Cooking Class  | Greenwich Village

Dollar

John Adams building

I was born and raised in NYC. I love to cook in my Greenwich Village apartment and host those interested in learning how to prepare recipes that utilize the most local and delicious ingredients. I used to cook with students in classrooms, teaching them how to make dumplings, salads, hummus and other seasonal and regional dishes. Cooking brings me great joy - I learned many recipes from Italian mom. Most of our ingredients come from the Union Square Farmer's Market, where all the best NYC chefs shop. 

alcohols

allergies

amenities

criteria_left_by_guests

criteria_left_by_hosts

diets

foods

soft_drinks

used by the website to display badge/award/certificates

certificate

Local & Seasonal Cooking Class | Greenwich Village

Other options