Aperitif

Champagne

Beer

Wine

Family friendly- Kids are welcome

Nearby Public transport

Nearby public transport

Air conditioning

Street Parking

Street parking

Euro

Danish krone

Swiss franc

Norwegian krone

Swedish krona

Brazilian real

Mexican peso

New Zealand dollar

Ringgit Malasio

Peso Argentin

Chinese Yuan

Dollar

Czech koruna

Indian rupee

Romanian leu

British Pound

Canadian dollar

Australian dollar

Hong Kong dollar

Singapore dollar

Japenese Yen

Israeli shekel

A 9 Course Spanish - Latin American Fusion Feast

Fine dining fusion menu: from the Caribbean to the Mediterranean

This time of year, more than any other, is a time for sharing: food, stories, company and laughter. That is exactly what Rudi wants to share with you.

At the dining table in his own venue space, you’ll try some of his favorite holiday dishes, presented and elaborated in innovative ways and adapted to modern ways of dining. From hearty meat dishes, to light fish and veggie dishes, Rudi's festive menu has a little bit of everything.

Paired with the meal, Rudi has selected some local wines and craft beers for you to choose from and enjoy. Rudi is an exceptional chef whose new festive experience is not worth missing!


Festive Fusion Menu from Around the World

Welcome drink: Catalan cava or homemade Austrian mulled wine


Private space designed for Eatwith experiences

Rudi is the top performing Barcelona host and professional chef

Beautiful, creative and delicious dishes


Easily accommodates allergies or dietary restrictions

Crostini with eggplant cream and duck ham

Marinated artichokes with shrimps and red pine mushrooms

Liquid ox tail croquet

Appetizers

A Catalan Christmas pasta in form of a conch 

Galets in a hearty fish stew

Served with a sweet potato cake and string beans

Sous vide pork rips in a smoke of rosemary and thyme

Starters

Hallaca, pan de jamon, ensalada de gallina, pernil

Venezuelan Christmas

Main Course

Tres leches, quesillo and coconut ice cream

Mini bonsai tree of chocolate and a sponge of pumpkin seed oil with a coat of vanilla sugar

It´s snowing in the woods

Desserts

Fusion

Spanish

Simplified Chinese

Traditional Chinese

English

French

German

Hebrew

Italian

Hi everyone, my name is Rudi! I’m originally from Austria, but I’ve been living and cooking in Barcelona for the last 10 years. My extensive travels and experience in a wide variety of kitchens (ranging from lively taverns to high class restaurants in Switzerland, Liechtenstein and Austria) has given me the ability to combine unique textures and flavuors. I build my Mediterranean inspired menu with seasonal and local ingredients, and always keep the ecological impact of my menu selections in mind. Every dish I serve is not only surprising and environmentally friendly, but is served in a beautiful presentation to make your experience as special as possible.

Since August of 2018 I have been renting a new venue that I reformed especially for the Eatwith dinners. By that I hope to provide a more dignified atmosphere for my guests, with more space to move, while still feeling like a cosy and welcoming environment.

Because my menu is influenced by the availability of the locally available ingredients, due to the different seasons, it is subject to change. Please inform me of any allergies or dietary restrictions beforehand — I’m happy to accommodate!

Festive Fusion Menu from Around the World

Other experiences by Rudi

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