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Seafood dinner with a view of the Eiffel Tower.

Welcome to our warm and inclusive culinary world!
We are Elise and Louise, two chefs trained at Ferrandi with complementary strengths: Elise, seasoned in the exacting precision of Michelin-starred cuisine (Anona) and passionate about culinary pop-ups, and Louise, steeped in the convivial spirit of bistros (Gramme 11, La Colline), where she developed a generous, inventive, and adaptable cooking style.

Together, we’ve created a true cocoon in the heart of Paris, with an unobstructed view of the Eiffel Tower, where each dish tells the story of our childhood memories, travels, and encounters. We invite you to share a moment of warmth and emotion around sincere, generous recipes that celebrate curiosity and connection.

Whether for an evening with friends, a special occasion, or the discovery of new flavors, our door is wide open. Reserve your seat at our table : here, every meal is a story waiting to be lived and shared.

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Seafood dinner with a view of the Eiffel Tower.

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