Naples Street Food Tour

Organisé par

L'expérience en bref

Type d'événement

Promenade culinaire, Italienne

Nombre maximum d'invités

10 invités

Horaire

11:00 AM (3 heures)

Boissons

Eau

Voir le menu
Food tour
Handmade Neapolitan “tarallo”
it represents the most traditional street food in Naples. A salty and crumbly biscuit, with a dash of black pepper, almonds and lard, the latter being the basic ingredient capable of granting a unique taste.
The folded pizza
also called “pizza a portafoglio” according to the technique used by locals for eating it: it must be folded several times and eaten on the go.
Cuoppo
a delicious cone filled with fried bites of different sorts. It is the symbol of Neapolitan street food since the 19th century and never stops surprising with its small rice balls, veggies, and so much more!
Crocchè
potato croquettes with a soft and melted heart of provola or mozzarella (Italian cheeses). A not-to-be-missed!
Meatballs in tomato sauce
among the best ones in Naples, to be served accompanied by freshly baked bread, impossible not to dip it in the sauce!
Babà
traditional dessert of Naples. Famous all around the world because of its mushroom-like shape. Impossible to miss.
Espresso
the best coffee in Italy is in Naples. You will try it in one of the most historical bar in Naples, considered as gourmet all over the world.
Politique d'annulation

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Si vous privatisez cet évènement, aucun remboursement ne sera possible en cas d'annulation de votre part.

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58 $US par invité
4.5/5(6)