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Saint-Germain-des-Prés

Food tour with a Parisian Foodie

As a Paris-based foodie and hospitality professional, I’ve always been passionate about creating meaningful experiences around food. After studying hospitality management at Glion Institute in Switzerland and working in the industry, I realized my heart belonged to sharing stories, flavors, and culture through local cuisine.

My food tours are an expression of everything I love about Paris — its hidden gems, passionate artisans, and rich culinary heritage. I curate intimate walking tours (up to 6 guests) that take travelers off the beaten path to discover my favorite cafés, bakeries, hotels, cheese shops, wine shops, restaurants etc. It’s more than just food — it’s about connecting with people, sharing personal anecdotes, and giving a true taste of local life.

Eatwith feels like a natural extension of what I do: bringing people together around food, culture, and authenticity. I’d be thrilled to welcome curious travelers and fellow food lovers to experience Paris in a warm, personal, and delicious way.

Food tour with a Parisian Foodie

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