Turin is one of the best places in the world for chocolate, and in this cooking class you'll learn how to incorporate it into a 4-course, innovative Italian lunch.
• Learn how to use chocolate in your cooking, in both sweet and savory recipes, then sit down to enjoy your creations! • Wine is included • Cooking class and lunch for up to 4 people
About your host, Andrea: "I started as a windsurf instructor, then dedicated myself to news journalism, then I was a motocross journalist, then I switched to graphic and industrial design and, finally, to cooking. I love the flow of technology within me, the crispness of a focaccia and the recipe database on my iPhone."
Cocoa shortcrust pastry, soft gorgonzola and walnuts.
Cocoa tagliatelle with pork sausage ragù and orange flavored oil.
Pork loin with cocoa sauce, potatoes backed in an aluminum foil with sage, shallot, savoy cabbage and dried tomatoes.
Rosemary panna cotta with chocolate chips and hazelnuts kind.
superb! a fantastic experience! I recommend very much
Perfect meal, perfect host, couldn’t have been better
We had a lovely evening with Andrea and Caterina and some Belgian guys! The food was really good and it was clear that Andrea put a lot of effort and passion in its preparation! Thank you for this experience!
The food was really good. Andrea took the time to explain wich product he used and how he did the meals. Since we love to cook too, it was very interesting to know the "what & how". Andrea and Caterina made us feel welcome in their house and we would be happy to welcome them in our house one day.