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Handcrafted Pasta Class in a Relaxed Atmosphere!

As a French native who recently moved to Israel, I have always been passionate about food and cooking. To take my culinary journey to the next level, I began working extra shifts in various restaurants and eventually launched my own events to share authentic flavors with others. I am committed to using only the freshest ingredients and refuse to allow any processed products in my kitchen. Join me at one of my events and discover the highest quality food that is sure to tantalize your taste buds.

Appetizer

Dishes we will learn and cook together

Dessert

alcohols

allergies

amenities

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diets

foods

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Handcrafted Pasta Class in a Relaxed Atmosphere!

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