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Alice in Wonderland Immersive Dinner (Private)

Private Dining (Home Chef): "Perfume - The Edible Scent" 

'Feast of the Maharajahs' Supper Club in Islington

'Alice in Wonderland' Immersive Supper Club

Private Dining: Pratap Chahal @ Vagabond in Islington

Private Dining: Pratap Chahal @ Benk + Bo

Private Chef Experience with Pratap Chahal

Join Michelin-trained Chef Pratap AKA That Hungry Chef and wife Nikhat for their brand new experience, celebrating a few of their favourite memories of summers growing up in India. From beach holidays in Goa to the first day of the monsoon rains and celebrating the mango season, their Indian Summers supperclub has their signature multi-sensory approach with plenty of story telling and surprises thrown in. 

They will take you on a journey to the beaches of Goa where Pratap spent many summers visiting family before sharing one of both Pratap and Nikhat's (and indeed, all of India's) favourite day - the arrival of the monsoon season and a thundering respite from the tortuous heat of the Indian Summer. 


Indian Summers - Supperclub at That Hungry Chef 

Eatwith's highest-rated experience, now in it's 9th year!


Welcome cocktail served in the garden

An intimate supper club experience for up to 14 guests

Multi-sensory experience with plenty of story telling and surprises thrown in

This supperclub is hosted at Pratap and Nikhat's Islington home

Gin, cumin, mint, coriander, ginger and lime

Green mango cooler

Aperitif

Balchao-spiced sea bass tartare, coconut , pickled seaweed, gunpowder, spiced cod's roe emulsion

Let's go to Goa

Lamb rump, pickling spices, pea & wild garlic khitchari, savoury lassi, pickled onions, crispy okra

Monsoon

Alfonso & kesar mango, yoghurt-cardamom cheesecake, pistachio & pink pepper biscuit

Hail to the King

Watermelon ice lolly

Chuski

Eatwith Originals: Chef Pratap's Childhood Summers || India

Indian

Indiana

Spanish

Simplified Chinese

Traditional Chinese

English

French

Hebrew

Italian

Pratap Chahal, has cooked at Gordon Ramsay at Claridge’s, Chez Bruce, Cinnamon Club and Galvin Bistrot, amongst others. He is accompanied by his wife Nikhat, who looks after Front of House.

His food is inspired by his travels around the world, life in London and his Indian heritage. There’s nothing more comforting than going out for dinner and feeling like it’s your own private party. At chez Hungry Chef, the atmosphere is exactly that! Diners end up staying for hours, chatting away over several glasses of wine, in a dreamy food coma. Conversations flutter from travel, food, antique furniture and art, to life in London and the infamous British weather. Also, there’s usually a last minute surprise or two thrown in by Pratap and his wife.

Pratap spent 18 months travelling around the world, eating and drinking his way through the best restaurants, cafes and markets.

Based around the cuisine of the Indian subcontinent, the dinners take inspiration from the royal houses of India, Pratap’s world travels and great British seasonal produce.

The menu changes monthly, giving you the opportunity to sample Pratap’s vast repertoire of food and even get a chance to improve your food knowledge.

Disclaimer: Whilst we do all we can to accommodate dietary requirements, we cannot ensure 100% allergen free menus for some allergies due to meals being cooked in a kitchen that uses/stores Nuts. Dairy, Wheat/Gluten, Fish, Sesame, Soy, Celery, Egg, Sulphites and Peanuts. There may be some cross-contamination that may occur but we will do our utmost best to avoid this as much as possible.

We also have a cat who is very friendly and loves attention and is generally around during our dinners. If you have an allergy, please take an anti-hystamine before coming (we also have some spare just in case). If your allergy is severe, then we would recommend not attending.


Indian Summers - Supperclub at That Hungry Chef

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