A cooking class to learn how to make fresh pasta: fettuccine with basil tomato sauce or ravioli (filled pasta with ricotta and spinach) with sage and butter sauce. An exciting day to learn how to prepare the perfect homemade italian pasta! We can arrange a cooking class for a complete menu upon request (price from 55 euro)
Fettuccine with tomatoes sauce and parmesan
You will eat your own fettuccine and sauce!!
The kind of salad could change based on season: Mixed green salad/fennell salad/mixed green-red salad with apples.