Your culinary journey will include an elegant four-course tasting menu inspired by a fusion of Cantonese and Thai cuisine. Let me know if you have any food allergies or special dietary requests prior to the event as I am able to accommodate your needs and can, for example, create the dishes gluten-free, vegan, or vegetarian. This is a BYOB event so feel free to bring your favorite beverages.
Duck Lettuce Wrap
Five Spice Marinated Duck | Hoi Sin Glazed | Cripsy Fried Shallot | Bibb Lettuce
Tom Yum Goong Won Ton Soup
Home Made Cilantro Won Ton Dumpling | Shrimp, Pork, Scallion and Shiitake Filling | Straw Mushroom | Home Made Tom Yum Goong Soup