Playtime! Join Fishmonger Don for an exclusive SF Giants pre-game tailgate party overlooking AT&T Park. Don hand selects the finest and freshest west coast oysters to pair with his favorite Fort Point Manzanita Ale. An unforgettable pairing!
Fort Point Manzanita Ale
Manzanita is a deep ruby colored ale with strikingly complex campfire smoke and firewood aromas. Beechwood smoked malt contributes an upfront roastiness while charred manzanita branches add hints of perfume and a slightly tannic woody finish. Pairs wonderfully with oysters!
Kusshi + Grassy Bar Oysters
Don's two favorite oysters. Kusshi oysters are have a mild brine, sweet meat and a fruity finish. Grassy Bar oysters hit the palate with an intense brine followed by a fresh cucumber and mineral finish.