Tonight's event is inspired by my mother's favorite eating past time: a smorgasbord! Defined as a large gathering of a wide variety of different foods, a smorgasbord is the perfect atmosphere for an evening spent socializing with your close friends and family and there's sure to be something for everyone in all the unique choices available! This is an event especially for our locavores, those who love artisinal foods that are locally and organically sourced. Straight from the garden is our favorite motto!
Fresh herbs from the front porch garden invigorate the palate and enliven the boring old starter salad.
Garlic-Basil Ravioli with Kale Pesto Stuffing
Hand rolled pasta infused with fresh basil from the garden is delightfully paired with a light and creamy coconut-milk fredo sauce and garnished with fresh roma tomatoes.
Raw Mediterranean Cabbage Leaf Roll
Large cabbage leaf stuffed to the brim with fresh hummus, tomatoes, cucumbers, sprouts garnished with fresh oregano, thyme, marjoram, and more!
Fine Cheese and Olive Board
Brimming with fresh cheeses local to Michigan and complimented with olives infused with flavor from our own garden
Greek Yogurt Fruit Tart
Fresh local Michigan berries are nested in a creamy greek yogurt filling on top of a light and airy gluten free crust.
Blueberry Almond Crumble
A Michigan favorite showcasing our beautiful blueberries in a warm almond crumble fresh from the oven. A la mode option available