Kwan Kitchen: Fresh Asian Fusion with a Creative Twist
Address provided after booking
Hit the Kwan Kitchen for a unique, Asian fusion feast. Chef Kwan incorporates Chinese, Mongolian, Thai, Hawaiian, Korean, and Japanese cooking infused with a bit of Western and even Spanish gastronomy. That is right, taste the array of cultures in just one dinner, including the family style Shabu-Shabu, hot pot meal. Choose your own dipping sauce & personalizing your bowl with a choice of delicious Yin (Non-Spicy Broth) or Yang (Spicy Broth). The combination possibilities are endless at the Kwan Kitchen.
Thai Turkey Avocado Lettuce Wrap
These wraps are wok -fried with organic ground turkey, fresh garlic, shredded carrots, soy glaze, Thai spice, and paired with a special Thai dipping sauce. Garnished with fresh green onion and diced avocado.
Spam and Egg Sliders
Fried spam and over easy egg served on a toasted sweet Hawaiian roll. Topped with grilled or raw sweet onions.
Mongolian Style Yin & Yang Hot Pot
Mongolian-style Fusion Hot Pot paired with 2 unique broths. A family style Shabu-Shabu experience with over 15 quality meats, seafood, and vegetables to personally enjoy.
Create your own unique dipping sauce to pair perfectly with your tasty Mongolian Hotpot experience. Choose from ingredients such as: House satay sauce, citrus ponzu, soy sauce, fresh chopped garlic, green onions, etc.
Mochi Ice Cream
Strawberry or green tea Japanese style mochi ice cream
Lavender Jasmine Green Tea or non-caffeinated Mint Lemon Zest Tea