Come spend an evening with us as we cook, laugh, share stories & our passion for food. Our son-in-law is an expert in cocktails; Andrew will be serving up delicious appetizers from the wood fired pizza oven while Jennifer is in the kitchen cooking up an unbelievable dish.
Let's get things started
Warm Bacon Jam & Cheese Board
This phenomenal jam is made with chopped bacon and Backwoods whiskey. Served warm with fresh bread, crackers and a fruit and cheese board.
Fresh baby greens with white beans, red onion and cherry tomatoes dressed with Champagne vinaigrette.
Chicken Thighs in White Wine & Tomato Sauce
Moist, tender chicken thighs braised in a white wine tomato sauce. Served with a side of bucatini pasta and warm bread.
Fresh peached baked to perfection in this rustic clafoutis, it puffs up like a little soufflé, browned on the edges, but creamy within.