It's Saturday. You don't want to cook, but you need food. Grab a buddy and join us for a Filipino and Hawaiian brunch: Tropical fruit salad, poke bowl, spam musubi, sweet sticky rice, and adult beverages. You can't go wrong!
fresh cantaloupe juice + dark & stormy cocktail + tropical fruit salad
Fresh Cantaloupe juice is a favorite on warm summer days. Melon or Cantaloupe water is made by grating the flesh of the cantaloupe and combining it with organic sugar and water. (Optional: Splash of cream).
Dark and Stormy is made with dark rum, ginger beer, tropical fruits.
Calamansi juice is made from squeezing the calamansi fruit--a native lemon/lime native to the Philippines.
Soda water or bubbly will be provided to make mimosas, but feel free to bring your own beverages to share.
tropical fruit salad
Sushi rice, furikake seasoning, spam bound together in nori (seaweed).
Wild-caught, antibiotic free salmon, cubed and seasoned with chili, red onions, gluten-free soy sauce, scallions, sesame oil, and furikake.