Chef Bob Casa & Bistro Located in a neighborhood called Barra da Tijuca, where the most of the venues of the 2016 Summer Olympics will be held. Chef Bob Casa & Bistro seats up to 6 people. You will be served by the Chef and his wife. Chef Bob Casa & Bistro is a direct result of culinary talent and a love for food. Chef Bob utilizes only the best ingredients available, with a belief that food is collaboration between nature and Chef. This philosophy has enabled him to put together an ensemble of specialty dishes in combination with exactly the right amount of creative expression, turning a meal into an “EXPERIENCE”.
Olympics 5 Continents Menu
Tomatoes Tartar with Mozzarella
Representing Europe, a variation from the famous “Tartar” made with chopped fresh tomatoes, herbs and seasoning served with mozzarella cheese and crisp golden medals.
Representing America, a classic dish from Peru cuisine, made with fresh fish seasoning with lemon, herbs and pepper, that became one of the favorite dishes of international cuisine, served with nachos.
Shitake and Shimeji Consommé
Representing Asia, a tasty consommé made with fresh shimeji and shitake mushrooms served with smoked pork.
BBQ Beef in an Aussie Style
Representing Oceania, a tasty cut of meat made on the grill in an Aussie style served with potatoes, though crunchy edges, melt in your mouth.
Representing Africa, a coulant made of chocolate from Madagascar in pyramid shape.