Join me to experience Bulgarian traditions and customs through food... Each course is representing a Bulgarian custom or a tradtion. Each course has its story. All dishes are traditional with ingredients and tastes from my childhood but... with a twist.
Welcome drink and traditional bread
Red wine ''Mavrud" and home made bread with "colourful salt"
roasted pepers marinated overnight, katuk salad, lyutenitza and more to awaken the senses...
cheese platter dressed in white and red just like Spring in the mountain...
"Nestinari" - Fire Dancing
Farmers pork meat and veggies in a clay pot with Bulgarian carrot spice
New Years Eve Wish...
milk caramelised banitsa with a side of home made yoghurt