Would you like to be able to return home from your time in Vietnam, to dazzle your family and friends with mouth-watering delicacies like Green Papaya Salad, Phở, Bun Cha and Fried Spring Rolls? With me you can learn to cook Vietnam’s most iconic dishes in our tranquil garden in the middle of the bustling city. My menu consists of some of the most popular and authentically Vietnamese dishes. All recipes are prepared using ingredients that can be found in most well stocked Asian grocery stores, so you can easily replicate them in your own kitchen. Not only do we show you how to cook the dishes but also introduce Vietnamese culture through out the course. We demonstrate traditional Vietnamese kitchen; by explaining the importance of rice and its cultural significance; the different spices, when and how they are used; the market; and of course fish sauce.
ITINERARY Experience the journey to market buying and bargaining as locals do Get a fascinating glimpse into local culture Discover a charming Hanoi by taking a “xich lo” (rickshaw) riding/taxi on the way to local home Learn how to cook the real Vietnamese traditional food with local expert Enjoy your own cooking creation Taste unique wines of the locals