I completed Food Craft Course in Foods and i have 14 year experiance as a Chef. I love to cook food and serve to peoples. Cooking is an art. I will cook Indian (Expert in Kerala Style foods,south indian and north indian ),Italian and Portuguese foods. I love to do natural fruits shakes and drinks using herbs and fruits. I will take care of health so maximum I will try to do healthy foods. I will try to learn stories behind every foods so i will share that stories with my clients as per my knowledge.
I'm in my thirties
Kappa meen(Tapioca served with fish curry), Putt and kadalla(steemed rice powder with coconut& black chickpeas curry
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