I am Massimo. I come from Sassari, a little city in the North of Sardinia Island. My girlfriend Daniela comes from Sardinia too, but from a Alguer, an ancient Catalan colony. We are young and really in love with our traditions and we really love all that are around food and cooking! We would like to share our traditions and our experiences through genuine and typical homemade dishes.
I'm in my twenties
Pad Thai, Ramen, Uramaki, Pizza Burrata sbagliata (Bottega Baretti - Torino), Tajine di vitello con le prugne, Panadas, Pucce, etc etc
Let’s start by saying that Daniella and Massimo might just be the sweetest couple you will have the opportunity to dine with in Barcelona. While their apartment is a little out of the centre of town it is well worth making the effort to get to them ~ you will not be disappointed. The food was absolutely delicious; each dish led smoothly into the next. The meal was designed thoughtfully, prepared meticulously and served lovingly. We had such a wonderful afternoon with these hosts - a highlight of our trip :)