I am a food enthusiast,fond of cooking and i have special taste for Punjabi and kashmiri cuisines and i have experience in hosting dinners for my friends as they all really relish my food. My family belongs to Amritsar and we often blend our Amritsari dishes with other cuisines to excite people and tingle there taste buds, having a lavish spread is a perfect chill out for our entire family and we like cooking, eating and drinking together.
I'm in my thirties
Freelace content writer and travel advisor
Mutton, dal makhni, kandhari naan, magaj, rogan josh, yakhni, nadru with rice, dum aloo, chiken tikka, mutton kebab and lots mor
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