Origins Food Club is all about finding inspiration in traditional or historical food, and presenting it in a more modern fashion. We find inspiration in our own origins: the food from my beloved Asturias is a starting point, and a gastronomy that will always be close to to my heart. I am also inspired by our cultural roots and traditions: having studied musicology (and researched the eighteenth century for quite a bit), I think there is a lot to discover from historical food. We host regular Supper Clubs, our opportunity to share all of this with you. Unlike a conventional restaurant, at Origins Food Club you get to share the experience with other guests in a large dining table, encouraging discussions about food, or any other topic. That's why we'll do our best for you to enjoy your food as much as the company of other fellow diners.
I'm in my forties
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