Hosted by Kip

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I'm Kip. I do freelance graphic design, food writing, and recipe development. More and more I am moving toward working with food as a creative outlet. I am also interested in travel, wine, and, of course, Thai food and culture. My idea of a best day is spent surrounded by stacks of cookbooks and other culinary volumes, planning meals and taking in as much information as I can about food history and preparations.

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