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Celebrating a special occasion? Book the whole table
Born and raised in Italy, I have lived (and learned to cook) in Milan, Paris (where I lived for six years), and Tel Aviv (where I moved to in 2008).
I am a university researcher during the day, and a food researcher at night - I love trying new recipes and finding that one special ingredient that can turn any dish into a moment of perfect pleasure!
I've always loved using my hands to create things that can make people happy: drawing, sculpture, close-up magic (yes, really) and cooking are just some of my passions.
I also love books, movies, theater, trips and cuddling with my dog. And because I wish everybody on this planet to be able to cuddle with their loved ones, I have chosen not to make anyone my food... Thus turning vegan, gourmet cooking into my greatest and happiest pleasure.
I promise you'll love every bit and every bite of the Italian food journey I'll cook for you!
I'm in my thirties
University lecturer
What to expect at Nadia's place
20 reviews
TripAdvisor Traveler Rating
Dror
5/5![]()
May 30, 2019
This was our first EatWith experience, and it was perfect!
Nadia was so nice, and we enjoyed every moment during this dinner.
and the food.. wow! As a non-vegan, i just can't believe it's vegan food!
thanks a lot Nadia, we will meet again for sure!
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Or
5/5![]()
May 28, 2019
Amazing experience, we celebrated my boyfriend’s birthday with 6 friends who are not vegan and they had a great time. the meal was delicious, surprising and special. The vibe was super cool and we laughed a lot, Nadia is not only an amazing chef!she's also an amazing person. Highly recommended!
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Emil
5/5![]()
May 24, 2019
Simply the best. Food. Atmosphere. Holy cow! Thank you very much Nadia.
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Yaniv
5/5![]()
May 20, 2019
It was amazing! Nadia is such a warm and fun host. Totally recommended
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