Celebrating a special occasion? Book the whole table
Born and raised in Italy, I have lived (and learned to cook) in Milan, Paris (where I lived for six years), and Tel Aviv (where I moved to in 2008). I am a university researcher during the day, and a food researcher at night - I love trying new recipes and finding that one special ingredient that can turn any dish into a moment of perfect pleasure! I've always loved using my hands to create things that can make people happy: drawing, sculpture, close-up magic (yes, really) and cooking are just some of my passions. I also love books, movies, theater, trips and cuddling with my dog. And because I wish everybody on this planet to be able to cuddle with their loved ones, I have chosen not to make anyone my food... Thus turning vegan, gourmet cooking into my greatest and happiest pleasure. I promise you'll love every bit and every bite of the Italian food journey I'll cook for you!
I'm in my thirties
What to expect at Nadia's place
TripAdvisor Traveler Rating
Eating with Nadia was a wonderful experience. The food was superb and her apartment was very welcoming and stylish. It was also really nice to be seated at a big table with 8 others where we could all talk and get to know each other. Nadia's vegan interpretation of traditional italian classics was perfection. Definitely want to return!