What hosts are saying about Francesca Sofia
What a great experience! In a very welcoming and familiar environment, the Lowgin staff manages to make you feel home even among total strangers. A very interesting concept to widen your culinary boundaries. Great food, supremely presented. A joy to the eyes and mouth. Will do it again!
The venue was nice and intimate. After a "welcome" glass of good red wine from Sardinia, we have been offered a nice food experience made of 4 dishes. Honestly I have to say I didn't know something could be that light and tasty at the same time! The right combination of flavours, good wine, soft music, nice atmosphere... ...everything was carefully planned, good people around made the rest.
I am a big foodie and love to try new things however...I do not usually go for the "health focused" restaurants, as I am afraid the food would lack taste, but I was pleasantly surprised at Lowgin's first pop up! Firstly, you could tell that the decoration had been thought of, without being over the top, there was also some jazz music in the background and a dim lighting to enable a more intimate atmosphere but the star of the show was: the FOOD and the WINE! 4 courses with a marvelous presentation, with little carbs and no sugar! We even were offered oyster leaves with a "drop of lemon" on arrival with our glass of wine and this had not been mentioned in the menu so it was a nice surprise! The starter "Fu caponata" had a nice texture as the vegetable were well cooked and soft whilst the almonds were "crispier", the vegetable lasagna had almost a meaty texture and the fish with the artichoke purée and the edible flower...wow! Don't get me started on the dessert as it was for me the star of the show! All in all, I have nothing bad to say as I met new people, drank fine wine from Sardinia and ate top notch food which was delicious and almost carb & sugar free! It is a guilt free experience; I highly recommend this pop up!