E3 is the first Vegan fine dining Supper Club in the UK, headed up by professional chef Marc Joseph and based at our new deli on Roman Road in East London.
We’ve created a welcoming and relaxed space in which to experiment with some of the most exciting and radical culinary choices on offer in London.
E3 is headed up by Marc Joseph, previously Head Chef at Vanilla Black, London’s first vegetarian fine dining restaurant in Holborn. Vegetarian since he was a teenager and Vegan for the past seven years, Marc is committed to developing plant-based dishes that excite the senses and feed the imagination.
At E3, we think a well-considered plant-based diet is an ecologically-sustainable option for the planet. We’re committed to sharing our love of real food and interest in a more humane lifestyle and think the best way to help people consider Veganism is to make it available in all its forms, from fast food to fine dining.