Hosted by Fabrizio

Verified host
Born in Northern Italy and raised by a big southern Italian family, I was so fortunate to experience the best of both, every holiday to different regions of Italy - Lombardia to Sicilia - was an opportunity to try new and exciting dishes. I felt like travelling through Italy exploring flavours and cultures completely unknown to me. At an early age, I always enjoyed spending afternoons podding peas with my grandmother or helping my father picking chestnuts in October. The same passion, love and care for food has led me to become a chef with more than 10 years of experience across Italy and England where I worked for some of the best restaurants, such as Novikov and the Michelin starred Texture. I developed a cooking style that is rooted in Italian tradition with elements of British, French and Scandinavian gastronomy that shapes my personal taste into simple, delicious and yet, elegant dishes. I love to cook for my friends and family and I believe there is nothing like sitting down at the dinner table sharing food that brings people together.
Languages: English, Italian

What to expect at Fabrizio's place

SilviaNovember 2021
Amazing dinner experience, I recommend it! Good food and good atmosphere 😜
MartinaNovember 2021
The dinner prepared by Fabrizio was great, very rich and tasty. I especially enjoyed the filled pasta and the dessert. The location and atmosphere were great too! Really nice experience, which I recommend to anyone.
RowanOctober 2021
Fabrizio was brilliant, calm, friendly and the food was spectacular. All the guests were delighted
LisaOctober 2021
Chef fabrizio laid on a fantastic feast. Beautiful food, just first class! Thank you so much