Classic Spanish cooking class in historic Madrid

Hosted by Susana

The experience in a nutshell

Type of the event

Lunch, Spanish

Number of guests

6 to 11

Time of the event

1:00 PM (8 hours)

A word about the experience

Learn the secrets of Mediterranean cuisine in this Spanish cooking class and then enjoy local appetizers and the delicious Paella you helped make, paired with local drinks and homemade Sangria.

• Start with an assortment of traditional “Embutidos” (ham, cheese, chorizo, etc.) and other typical Spanish appetizers, followed by the Paella you made and dessert
• Homemade Sangria is included, guests can also BYOB
• In a house located in the historic part of Madrid
• Communal cooking class and lunch for 6 to 11 people

About your host, Susana:
"As a gastro-planner and food blogger I'm always exploring new cooking trends that emerge in Madrid. I really love sharing my city's foodie spots with other people or cooking for them so I can make them happy. I am specialized in Spanish home-cooked food and Mediterranean recipes."

See the menu

Appetizers:

Assortment of traditional “Embutidos” (ham, cheese, chorizo, etc), and other typical Spanish appetizers

Main course:

Paella (Mixed, Seafood or Vegetarian)

Dessert:

A homemade surprise!

Drinks

Sangria

Cocktail, Guests can bring alcohol

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