Seasonal 6-course Andalusian dinner in Seville
Hosted by MaríaFood Safety Certified
According to Eatwith's policy, this host owns a food safety certification delivered by official organizations.
The experience in a nutshell
Type of the event
Dinner, Spanish
Number of guests
1 to 8
Time of the event
8:30 PM (2 hours)
The host speaks
English, Spanish
See the menu
STARTERS
Manchego cheese with nuts and quince
Pringá
Small crusty bread with stuffing inside of different types of meat (cow, bacon, black pudding, sausage, etc...) cooked before in a very popular stew called "Andalusian stew"
Small crusty bread with stuffing inside of different types of meat (cow, bacon, black pudding, sausage, etc...) cooked before in a very popular stew called "Andalusian stew"
Iberian ham croquettes
Small fried rolls made with a fantastic bechamel sauce (olive oil, butter, flour and milk) enriched with Iberian ham shavings and deep fried to crispy perfection
Small fried rolls made with a fantastic bechamel sauce (olive oil, butter, flour and milk) enriched with Iberian ham shavings and deep fried to crispy perfection
MAIN COURSES
Salmorejo
Tasty tomato cream made with extra virgin olive oil served with garnish of hard-boiled egg and bits of ham
Tasty tomato cream made with extra virgin olive oil served with garnish of hard-boiled egg and bits of ham
Iberian Pork Cheeks
DESSERT
Rice pudding
Typical Spanish dessert made with milk, rice and cinnamon
Typical Spanish dessert made with milk, rice and cinnamon
*Every dish will be paired with a different wine
Red Wine, White Wine, Rosé Wine, Champagne, Beer, Digestif, Coffee, Tea, Soft Drinks, Water
Other experiences by María
$95 Price per guest
5/5(28)