Enjoy a splendid dinner of fresh seafood that's been fished by the host's family at this unique experience on a rooftop terrace. Don't miss the romantic sunset and panoramic view!
• Savor many traditional Greek 'mezzes', freshly grilled fish and dessert • Aperitif, white wine and spirits are included • Communal dining for 2 to 8 people • The host is a professional Greek chef
About your host, Michail: "I love sharing my passion for authentic, well-cooked Greek food with other people, as an exchange between cultures. Traveling, meeting new people, and enjoying exciting new experiences is what inspires me in life. My friends help me host my events to make sure that everything is perfect for you."
See the menu
MASTIC APERITIF Mellow and aromatic mastic liqueur from Chios island
STEAMED MUSSELS Fresh steamed mussels in white wine, garlic, aromatic herbs and fresh ground pepper.
FRESH CALAMARI Crunchy, fresh, fried calamari
FAVA FROM SANTORINI Yellow split peas puree with fresh lemon, extra virgin olive oil, oregano, onion and parsley.
GREEK SALAD The famous greek salad with fresh organic tomatoes, cucumbers, green peppers, onion, authentic feta cheese, extra virgin olive oil, oregano and spreamint.
FRESH FISH Fresh grilled fish, depending on the catch of the day. Served with olive oil and lemon sauce and fresh boiled vegetables.
GREEK YOGURT WITH HONEY Original greek yogurt with family-produced honey