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Handmade udon noodles & Tempura class in Kyoto

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京都市下京区中堂寺南町

Konnichiwa! I’m Nariko and I offer Japanese cooking classes out of "Nariko’s Kitchen".
Insta: narikos_kitchen

I was a child who always liked to help my mother in the kitchen. I gained more interest on cooking when I lived abroad as a Japanese language teacher and had a chance to do cooking sessions as part of my job. I taught Japanese cooking in Malaysia as a cooking instructor and conducted classes for individuals and companies, and also gave cooking demonstration at cultural events. After coming back to Japan, I started my own cooking class in Tokyo in 2019 (now moved to Kyoto!). The next year I was nominated for best activities and tours in Japan 2020 by Tripadvisor.

Come join me and try a hands-on cooking class offered in a Japanese home!

I also have other classes below:
・Ramen & Gyoza
・Handmade Udon & Tempura

Traditional Japanese sweets & Matcha making (table-style)

Home style Ramen & Gyoza cooking class in a Japanese home

English

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Ringgit Malasio

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Spanish

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Handmade udon noodles & Tempura class in Kyoto

Other options

Other experiences by Nariko

Cooking class

Cooking class

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