Learn to cook the most famous Portuguese pastry, the Pastel de Nata (a custard tart), have a degustation of authentic sweets, along with a wine tasting in a specialized pastry shop in the heart of Lisbon!
• Takes place in Casa dos Ovos Moles, a pastry shop specialized in ancient local pastries with its established name in Lisbon for some of the best conventual sweets from all over Portuga • You learn all the cooking process, including the puff pastry. • After cooking enjoy the pastries with Porto wine or Ginja liquor. • Communal cooking class and tasting for 2 to 5 people • Filipa is passionate about food, travel and creating memorable experiences!
About your host, Filipa: "I love traveling, but my favorite place in the world is my home! I'm very curious about the world, what makes us unique, our culture. When I travel I like to discover and live the local reality."
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Cooking Class and Tasting
The pastries prepared are served with Porto wine and ginja liquor.