Pasta cooking class and lunch in a Roman penthouse

Hosted by

The experience in a nutshell

Type of the event

Cooking classes, Italian

Maximum guests

12 guests

Time of the event

11:00 AM (3.5 hours)

Drinks & Beverages

Red Wine, White Wine

A word about the experience

Learn how to prepare handmade fresh pasta like Fettuccine, Pappardelle, and Lasagnette, as well as Ravioli and Tortellini, then enjoy your delicious creations for lunch in a beautiful apartment!

• After the class, enjoy the pasta you made along with 3 traditional sauces
• Wine is included
• In a penthouse in the historic district of Testaccio
• Communal cooking class and dining for 2 to 12 people
• Andrea is an engineer

About your host, Andrea: "I spent my whole life traveling around the world. I enjoy meeting new people and sharing good meals with them."

See the menu

Fettuccine al pesto

Pappardelle al sugo

Lasagnetta

Ravioli in salda bianca

Tortellini

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