Experience cover image
$36 Price per guest
5.0/5
(1)

The Art of Aperitivo: Make your own Venetian Spritz in Murano

Hosted by Valerio

Food Safety Certified
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The experience in a nutshell

Type of the event

Cooking classes, Italian

Number of guests

2 to 6

Time of the event

5:30 PM (1.5 hours)

The host speaks

English, German & 1 more

Menu

Venetian spritz Drinking class

Spritz with Aperol

Its orange is unmistakable and seen all over Venice, a vibrant color that will light up our toasts and adds extra joy to the moment. We will literally break the ice, cut the oranges in slices and start our discovery journey on planet Spritz, one orange sip at the time

Spritz with Select

Select is pretty unknown all over the world but proudly Venetian since 1920. This fleshy red liquor is the the true icon of the Venetian aperitif: a unique bitter that is served at the iconic bars in the Lagoon. We will definitively taste something genuinely unique and authentically from Venice.

Spritz with Campari

We will enjoy this deep red version with Campari, a brand famous throughout the world as an icon of passionate Italian style and excellence. The intense aroma is enhanced by the sparkling aromatic note of Prosecco wine. Definitively a Spritz with a strong character!

Spritz with Cynar

Pleasantly tipsy we will finish our tasting session with a dark brown Cynar Spritz. Cynar is my favourite bitter liqueur of the amaro variety: it is made from 13 herbs and plants, predominant amongst which is the artichoke (!). Its bittersweet flavor will conquer you sip after sip!


Drinks & Beverages

White Wine, Cocktail, Sparkling Wine

Photos & Videos

What to expect

Translate
MartinJuly 2020
5.0/5
Unsere Erwartungen wurden übertroffen, lieben Dank

The place & Amenities
The full address will be provided once the booking is confirmed

Upcoming dates

Mo, 28 Sep

5:30 PM (1.5 hours)

Still hungry? Browse other Eatwith experiences in Venice!

Meet Valerio
English, German, Italian
Questions? Contact the host