Red Wine

Sparkling Wine

White Wine

Water

Guests can bring alcohol

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Typical regional dinner from Umbria

Roman family dinner near Piazza Navona

Delight your senses with hostess Stella, a local Roman, as you partake in a special long aperitif on a terrace with a superb view of Rome and its rooftops!

• 1-course Italian aperitif including finger food, pasta, meat, fish,etc.
• Red wine, white wine, sparkling wine, water are included, guests can BYOB
• Communal dining for 5 to 12

About your host, Stella: "My grandmother was the muse of my gastronomic life. She gave me the passion for food and the secrets of Roman and regional Italian cuisine, that I am proud to preserve. To consolidate my knowledge in gastronomy, I specialized in a famous cooking academy in Rome."

DUE THE CORONAVIRUS EMERGENCY,   RESERVATIONS WILL BE ACCEPTED ONLY IF GUESTS RESPECT THE RULES IMPOSED BY THE HOST COUNTRY. I, HOST, GUARANTEE A SANITIZED HOUSE, THE FOOD WILL  BE PREPARED AND SERVED ACCORDING TO THE RULES  OF CATERING AND  HYGIEN.


Aperitif among Roman rooftops


CHOPPING BOARD WITH ASSORTED ITALIAN SALAMI, CHEESE,       

 PINZIMONIO, BURRATA, 


VARIETY OF BRUSCHETTINE  WITH TOMATO, HOME MADE PATE,

PROSECCO- WINE - VARIETY OF FINGER FOOD:

MEAT BALLS, ASCOLANA OLIVES STUFFED WITH MEAT, POTATO CROQUETTES , RISE ARANCINI, MOZZARELLA FRIED, CHIPS, CALZONCINI STUFFED WITH HAM AND MOZZARELLA , VEGETABLES MEAT BALLS,  POLENTINE WITH TRUFFLE, ECC.


MIXED FRITTERS

A VARIETY OF ITALIAN STYLE OMOLETTE WITH POTATOES, ASPARAGUS, GREEN PEAS, ZUCCHINI, CHEESE, PASTA, ECC.


FRITTATE.

PASTA FREDDA ALLA PUTTANESCA ( cerry tomatoes, olives, capers) 

PASTA WITH CERRY TOMATOES AND MOZZARELLA AND BASIL


PASTA SPAGHETTI CAKE 

RISE SALAD 

POTATOES CAKE



VARIETY OF PASTA OR RISE

ICE- CREAM

SPECIAL COOKIES WITH LEMONCELLO

DESSERT

" EVENING APERITIVE WITH VIEW OF ROME"

" A SPECIAL AND DELICIOUS DINNER “ 

“ THANKSGIVING IN ROME”.

Italian

Spanish

Simplified Chinese

Traditional Chinese

English

French

Hebrew

I am Stella, a lady of Rome, who has fallen in love with the "Art of Cooking".
My grandmother was the muse of my gastronomic life, the one that gave me the passion for food and secrets of  Italian cousin, that  I am proud to preserve.
A variety of homemade pasta,  meat cooked in so many ways, the healthy and delicious fish from our Sea, the organic vegetables packaged in a thousand  of way for lovers of vegetarian meals and finally cakes, made at home for the delight of palate.
To consolidate my knowledge in  gastronomy field, I  specialized in a famous cooking academy in Rome, but  always aware that only a great passion can make a lunch or a dinner, unique and unforgettable. 
So, I have decided to share my passion with new people from all over the world and give them the chance to meet  new friends around a table with good food, a glass of wine and pleasant and brilliant conversation. 
The location  is an exclusive apartment  in the center of Rome, walking distance from the famous Navona Square (Piazza Navona).
In this culinary  adventure, I'm accompanied by Donatella, my friend, hoping that this partner-ship: Stella-Donatella will make you happy.




Aperitif among Roman rooftops

The experience in a nutshell

A word about the experience

Other experiences by Stella